Yadda ake Sanya OpenSUSE Leap 15.0
OpenSUSE Leap tushe ne mai kyauta kuma buɗaɗɗiya, \mafi cikakke \sakin-saki na yau da kullun na budeSUSE Linux rarraba. Leap yana ɗaya daga cikin mafi kyawun rarraba Linux da ingantaccen tsarin aiki a can, wanda ya dace da kwamfyutocin kwamfyutoci, kwamfutoci, netbooks, sabobin da kwamfutocin cibiyar multimedia a gida ko cikin ƙananan ofisoshi.
Mahimmanci, openSUSE Leap 15.0 shine sabon saki, wanda ke fasalta sabbin kuma ingantattun sigogin duk uwar garken mai amfani da aikace-aikacen tebur. Kuma jiragen ruwa tare da tarin software (fiye da aikace-aikacen buɗe tushen 1,000) don masu haɓaka Linux, masu gudanarwa da kuma masu siyar da software.
Wannan labarin yana bayyana bayyani mai sauri kan yadda ake gudana ta hanyar tsoho shigarwa na openSUSE Leap 15.0 akan gine-ginen 64-bit (ba a tallafawa masu sarrafawa 32-bit).
- Kwamfutar tebur ko kwamfutar tafi-da-gidanka tare da processor 64-bit.
- Mafi ƙarancin RAM na jiki 1 GB (2 GB ko fiye da shawarar sosai).
- Mafi ƙarancin sararin faifai 10 GB da ake buƙata don ƙaramin shigarwa, 16 GB don shigarwar hoto.
Shigar da openSUSE Leap 15.0
Yi amfani da bin umarnin shigarwa kawai idan babu wani tsarin Linux da aka shigar akan injin ku, ko kuma idan kuna son maye gurbin tsarin Linux da aka riga aka shigar tare da buɗe SUSE Leap.
Mataki na farko shine zazzage hoton DVD ɗin shigarwa na budeSUSE Leap 15.0.
Bayan kun sami hoton DVD ɗin shigarwa na openSUSE 15.0, ƙone shi zuwa DVD ko ƙirƙirar sandar USB mai bootable ta amfani da LiveUSB Mahaliccin da ake kira Bootiso.
Da zarar ka ƙirƙiri mai sakawa mai shigar da kafofin watsa labaru, sanya DVD/USB ɗinka a cikin abin da ya dace ko saka sandar USB a cikin tashar aiki.
Sannan shiga Menu na Boot na kwamfutarka, ta danna maɓallan da suka dace - sau da yawa F9 ko F11 ko F12 - ya danganta da saitunan masana'anta. Jerin raka'o'in bootable ya kamata ya bayyana kuma zaɓi kafofin watsa labarai na bootable daga can.
Lokacin da tsarin ya tashi, ya kamata ku ga allon farko kamar yadda aka nuna a hoton da ke gaba. Zaɓi Shigarwa daga lissafin zaɓuɓɓuka kuma danna Shigar don loda kernel.
Da zarar an ɗora kwaya, za a sabunta mai sakawa kuma a fara farawa. Zaɓi Harshen shigarwa, Tsarin allo kuma danna Gaba.
Na gaba, zaɓi rawar tsarin, misali, Desktop tare da KDE Plasma ko Desktop tare da GNOME sannan danna Next.
Idan ba ku da wani tsarin aiki (ko rarraba Linux) da aka shigar kuma ba ku saba da rarraba diski ba, yi amfani da saitunan rarrabawar da aka ba da shawarar. Bugu da kari, idan kuna son yin amfani da tsarin rarraba LVM, danna kan Saitin Jagora kuma duba zaɓi na LVM.
A daya bangaren, idan kana da wani OS da aka shigar, danna kan Expert Partitioner kuma danna Fara tare da Partitions masu wanzu.
Don manufar wannan jagorar, za mu yi amfani da shawarar saitin rarrabawa. Bayan an gama saitin rabuwa, danna Next don ci gaba.
Na gaba, zaɓi Yankin ku da Yankin Lokaci. Kuna iya nemo da aiwatar da ƙarin saituna ta danna Wasu Saitunan. Da zarar kun saita saitunan lokaci, danna Next.
Mataki na gaba shine ƙirƙirar asusun mai amfani. Shigar da cikakken sunan mai amfani, sunan mai amfani, da kalmar sirri, sannan tabbatar da kalmar wucewa. Hakanan, duba zaɓin ”Yi amfani da wannan kalmar sirri don mai gudanar da tsarin” kuma cire alamar zaɓin “Login atomatik.” Sannan danna Next don ci gaba.
A wannan lokaci, mai sakawa zai nuna don saitunan shigarwa. Idan komai yayi kyau, danna Shigar, in ba haka ba, danna kanun labarai don yin canje-canje.
Sannan tabbatar da shigarwa ta danna Shigar daga YaST2 Tabbatar da shigarwar allon buɗewa.
Bayan tabbatar da shigarwa, aikin ya kamata ya fara kuma mai sakawa zai nuna ayyukan da aka yi da ci gaba kamar yadda aka nuna a cikin hoton da ke gaba.
Lokacin da shigarwa ya cika, sake kunna injin ku kuma shiga don samun damar buɗe SUSE Leap 15.0 tebur kamar yadda aka nuna a hoto mai zuwa.
Taya murna! Kun yi nasarar shigar openSUSE Leap 15.0 akan injin ku. Yanzu ci gaba don Abubuwa 10 Don Yi Bayan Shigar OpenSUSE Leap 15.0.
Idan kuna da wasu tambayoyi ko tunani don rabawa, yi amfani da fom ɗin amsa da ke ƙasa.